CUCUMBER GIN FIZZ
| Ingredient | Quantity |
|---|---|
| Lime Syrup | 20 ml |
| Tonic Water | 100 ml |
| Ice crushed | 1 scoop |
| Gin | 60 ml |
| Cucumber slice | Four |
| Garnish | |
| Ingredient | Quantity |
| Lime wedge | One |
| Cucumber | Peel |
| Mint Sprig | 1 |
| Recommended Glassware | |
| +/- 450ml tall (16 oz) | |
| Method | |
| Place all ingredients into the shaker except tonic | |
| Shake well to combine & double strain | |
| Top up with tonic | |
| Garnish with cucumber, lime & mint | |